PRO-DOC-FRIZZ-reggiana-tv

PROSECCO

D.O.C. TREVISO

SEMI-SPARKLING - STELVIN

Location:
Hills of Treviso area
Soil / Terroir:
Clayey, calcareous, marly
Variety / Cultivar:
Glera
Vine’s age (average):
7 – 9 years old
N° of stumps x Ha:
3.000 – 3.200
Production x stump (average):
kg 5,5 – 6,0
Yield hl x Ha:
110 – 120
Total acidity gr/l
6,0 – 6,5
Alcohol content:
10,5%
Pressure:
2.3 – 2.5 atm.
Residual sugar content gr/l:
10 – 12
P.H.:
3.10 – 3.20
Total So2 gr/l:
90 – 100
Wine making:
White wine making after soft squeezing of the grapes; fermentation with selected yeast and at controlled temperature.
Characteristics:
Fresh, harmonic, almost dry.
Colour:
Straw yellow.
Bouquet:
Fine, fruity, typical.
Taste:
Fine, fruity, il leaves a pleasant and clean sensation.
Complements:
Ideal as an aperitif, perfect with all courses, especially light first courses and fish.
To be served at:
8 – 10° C.
Shelf-life:
12 months.

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CAMPAIGN FINANCED ACCORDING TO CE No 1308/2013